Thomas S. a noté
5/5
Truly very remarkable food offerings. Our tatre l',onion was scrumptious atop a delightful cheese sauce. The Vol au Vent avec Ris de Veau was a marvelous and divine main course atop a delicious demi glace sauce. The Souffle au Poire was a dream come true finish. Even their choice of white wine made for an overall superb dining experience
